Lighten Up!!
Passionate White Sangrķa

Yield: 10 servings (serving size: 1 cup)
Source: Cooking Light Magazine, December 1998
CL Comments: Add the ginger ale just before serving.
Amy's Comments: This was quite sweet and VERY refreshing! I accidentally bought white cranberry (made with Splenda) and it was good with that in it too! :) If you're serving to company, make a double batch, it will go fast!!

INGREDIENTS:

3 cups pineapple juice
1 cup white grape juice
1 cup passionfruit juice
1/4 cup fresh lime juice
1 (750-milliliter) bottle Riesling or other slightly sweet white wine
1 (12-ounce) can ginger ale

INSTRUCTIONS:

  1. Combine first 5 ingredients in a large pitcher; chill. Add ginger ale, stirring gently.

NUTRITIONAL INFO:

H.U: 2.5 per serving
CALORIES 135(1% from fat); FAT 0.1g (sat 0.0g,mono 0.0g,poly 0.0g);PROTEIN 0.5g; CHOLESTEROL 0.0mg; CALCIUM 23mg; SODIUM 11mg; FIBER 0.1g; IRON 0.6mg; CARBOHYDRATE 22.7g

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